Lao food is one of the greatest and healthiest cuisines.
The herbs (hot or spice) used are credited with preventative and curative
The latest findings in medicine confirm that the chillies,
garlic and onions almost used universally in Lao food are useful in lowering
cholesterol and control blood pressure.
Lemon grass, galanga, and basil leaves are very rich in vitamin C. Especially hot and spicy food can be beneficial in cleaning the body. Enjoy Lao meal! TASTE LIKE NO OTHER CUISINE ON EARTH!!!
1/2 cup sugar
1/2 teaspoon salt
1 cup of coconut cream
Get 250 g fresh pumpkin, chopped into small pieces
4 ml of coconut milk
1 cup of sugar
1/5 teaspoon salt
4 tablespoons of sago
1 cup of ice cube
2 scoops of ice-cream
20 ml of syrup
1/2 cup of water
1/10 of evaporated cream milk
Mix in blender for 5 minutes. Serve in morning or after food.
Hotel in Vientiane
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